Hi, I'm Aneelia

Aneelia, Lia, Neelie, Nene (LOL), Neelia — just a few of the names I go by.

As Neelia’s grows and I meet so many new and beautiful people, I wanted to take a moment to introduce myself (& the company).

There’s so much I could say, but I think this post will capture the heart of it.

At Neelia’s, we believe food speaks.

It speaks to memory. To culture. To connection.

And dessert, especially, has a way of saying what words sometimes can’t.

Our classic menu is rooted in my story—a Euro Asian-American fusion shaped by my first-gen upbringing and training in French pastry.

But the heart of Neelia’s isn’t just mine.

It’s yours too.

Every client brings their own story to the table.

Whether it’s a flavor that reminds you of home, a texture that sparks a memory, or a design that celebrates your roots—we love creating desserts that feel personal.

Ready to tell your story in a new way? Let’s chat 💛

Photography: @themobilemamaphotography

Oh, and if you’re able — please keep me in your prayers! Saint Joseph is the company patron!